Recipes you can actually check off
Ingredients you tick off at the store, steps you tick off at the stove — browse hand-picked recipes and clone your next dinner in one tap.
Tokyo ramen crawl 🍜
Clone this list- Tonkotsu with the extra-thick noodles
- Black garlic mayu shoyu
- Spicy miso with corn and butter
- Tsukemen with a smoky dipping broth
- Chicken paitan, so creamy it's basically soup dessert
8 street foods worth a plane ticket
Clone this list- Bangkok boat noodles from a stall with plastic stools
- Mexico City tacos al pastor off the spinning trompo
- Vietnamese banh mi with pate and pickled daikon
- Istanbul simit fresh off the cart
- Taipei beef noodle soup from a night market line
Pizza night, but actually good
Clone this list- Cold-ferment the dough 48 hours, don't rush it
- San Marzano tomatoes, crushed by hand, never simmered first
- Fresh mozzarella drained on paper towels for ten minutes
- A pizza steel preheated for a full hour, not twenty minutes
- Basil and good olive oil added after the oven, never before